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Careers in Food

Course Code:
CUL 251
Course Group(s):
Degree Applicable
Course Description:

This is a two-credit course designed to assist with career planning and development in the food industry. Students will work through a series of self-paced modules to accomplish course objectives. This course involves thoughtful self-assessment, career exploration, planning and follow-through with preliminary employment strategies. Students will develop the requisite skill sets, courses, and experiences for an entry-level job in the food industry that will be the best starting point on one’s chosen career path.

Credit:
2
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