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First Year Sem: Professionalism I & II

Course Code:
FYS 106
Course Group(s):
Degree Applicable
Course Description:

First Year Seminar is an interdisciplinary discussion based course designed to explore questions of meaning, value, and responsibility encountered by individuals and communities. Through reflective activities, readings, projects, presentations and discussions students will develop: active listening skills, oral communication skills, respect for diverse opinions, and action plans that will guide independent, confident, decision making. As part of the Paul Smith’s College Culinary Certificate program, this section will focus on how these fundamental skills form the foundation for professionalism in the workplace.

Credit:
2
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