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Fisheries Biology And Management

Course Code:
FWS 480
Course Group(s):
Analytical Reasoning & Scientific Inquiry - Integrated, Degree Applicable, FWSW - Wildlife Concentration: Zoology Elective, Integrative Studies: FW Program Options, Integrative Studies: NRCM Program Options, NRCM: Ecosystem Management Cluster, Quantitative Problem Solving - Integrated, Responsibility & Expression - Integrated, Written Communication - Integrated
Course Description:
Fisheries management is based on the use of scientific information, communication skills, and an understanding of human dimensions to manipulate aquatic populations, aquatic habitats, and humans to sustain or increase the benefits of fishery resources. In this class, students will become intimate with an understanding of the science foundation beneath fisheries management that can help humans make informed decisions. Students will 1) study the scientific approaches used to assess fish population and community dynamics, 2) review the components and managing limiting factors, and 3) learn the historic and contemporary roles of humans in traditional and emerging management approaches in fisheries protection, maintenance, and restoration. Class discussion of case histories will provide focal points for developing an understanding of the complexity of fisheries management. (3 hours lecture). Prerequisites: BIO 210 General Ecology. Completes General Education Requirements:QP-I, WC-I, AR-I, RE-I., SC-I
Credit:
3
Prerequisites:
Prereq: BIO 210 Lecture Min Grade: D Min Credits: 4.00
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