Apply Now Request Information Schedule a Visit

INTERNATIONAL CUISINE

Course Code:
HRIM 271
Course Group(s):
HM ELECTIVES & CONCENTRATION COURSES
Active Term:
Spring Term
/ Odd Years
Course Description:

This course is geared toward the instuction of preparing European cuisines. The student will create and prepare several theme dinners for small and large groups.

Credit:
4
Instruction methods:
Lecture
Total hours: 45
Prerequisites:

HRIM 234, HRIM 235

Menu
Degrees & Certificates
A-Z By Department By Area of Interest
Course Descriptions
By Course Code (A-Z) By Department
COVID-19 Disclaimer
Mercyhurst University
Campus and Buildings Introduction Mission and Values Notice of Non-Discrimination The North East Campus
Academic Affairs
Academic Calendar and Credit Hours Academic Honesty Academic Standards and Grades Academic Transcripts Class Attendance Class Standing and Student Status Competency Requirements Cooperative Academic Agreements Graduation Requirements Internships and Off-Campus Learning Experiences Nontraditional College Credit Privacy: FERPA and HIPAA Reach Curriculum Registration Policies and Procedures Transfer Credits Examination Credit Student Grievance Policy
Academic Services and Support
Academic Success Center at North East Campus Career Development Center Learning Differences and Academic Accommodations Mercyhurst Honors Program Perkins - North East Campus Prestigious Awards The Testing, Tutoring, and Writing Centers University Libraries Academic Support
Admissions
Admissions Decisions Confirmation Deposit Adult Enrollment Campus Visits International Students North East Admissions Transfer Policy
Student Financial Services
Financial Aid Awarding Policies State Grants, Scholarships and Other Programs Tuition and Fees Tuition and Fees - North East Campus
Student Life
ADA Accommodations Athletics Autism Initiative at Mercyhurst (AIM) Campus Involvement Center Campus Ministry Counseling Center Health Center Veterans’ Resources Mercyhurst Student Government North East Student Life Police and Safety Services Residence Life Student Handbook Student Conduct Code Community Engagement