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A mechanistic study of the preparation and chemical reactivity of aromatic compounds, alcohols, phenols, ethers, aldehydes, ketones, amines, carboxylic acids, and carboxylic acid derivatives.
Department:
Natural Sciences
Credit:
3
Instruction methods:
lab, Lecture: 4 Hours
Prerequisites:
CHM-221 Lecture with a grade of “C” or better, CHM-227 Lab