Minor
Brewing craft beer has become all the rage in recent years, and with this minor, students can not only learn the process, but how to market and successfully sell products. The Craft Beer Studies and Management minor requires the completion of 21 credit hours.
| Courses | |
|---|---|
| HOS 310 Beverages: History of the World in Six Glasses | 3 |
| HOS 320 Festival & Major Event Management | 3 |
| MGT 101 Introduction To Entrepreneurship | 3 |
| SOC 302 The Culture of Food | 3 |
| Courses | |
|---|---|
| HOS 310 Beverages: History of the World in Six Glasses | 3 |
| HOS 320 Festival & Major Event Management | 3 |
| MGT 101 Introduction To Entrepreneurship | 3 |
| SOC 302 The Culture of Food | 3 |
Diane Litynski
Pickett Hall 105
(518)327-6037
dlitynski@paulsmiths.edu