Management

Program Codes: MNGT
Bachelor of Science

Paul Smith’s management degree provides experiences in management, marketing, accounting, and finance applied to entrepreneurship, sports management, events planning, and business development. Through a semester in residency at a corporation, participating at a World Cup athletic event, or pitching a business idea at a business plan completion, Paul Smith’s management program will give student the needed tools to make it happen.

Graduates of the program should be able to:

  • Integrate their liberal arts education with business education to foster lifelong learning skills.
  • Develop analytic, reflective thinking, critical thinking and problem-solving skills.
  • Demonstrate ethical decision-making and reasoning abilities.
  • Demonstrate the processes of entrepreneurship, strategic management, accountability and project planning.
  • Expand oral, written and listening communication skills.
  • Articulate and defend a personal business philosophy within a global context.
  • Synthesize content knowledge from functional areas of business, including Marketing, Accounting, Management,Economics, Operations, Planning, and Finance.
  • Use and explain information technologies as they influence the structure and processes of organizations and economies, and as they influence the roles and techniques of management.
  • Develop skills in team management, conflict resolution and consensus building.
  • Develop a stewardship orientation in business decision-making.

Degree Requirements:

To complete the B.S. degree program, a minimum of 120 credits must be completed, 60 credits must be in the Liberal Arts and Sciences, and at least 45 credits must be in the upper-division (300- and 400- level courses).

Contact the Department Chairperson

Semester 1

3

Required for Management Track.

OR

3

Required for Entrepreneurship Track.

OR

3

Required for Sports and Event Management Track.

3
Click here to see elective courses.

Semester 2

3
Click here to see elective courses.
3
Click here to see elective courses.
3-4
Click here to see elective courses.

Semester 3

3-4
Click here to see elective courses.
3-4
Click here to see elective courses.
3-4
Click here to see elective courses.

Semester 4

3-4
Click here to see elective courses.
3-4
Click here to see elective courses.

Semester 5

3-4
Click here to see elective courses.
3-4
Click here to see elective courses.
3-4
Click here to see elective courses.

Semester 6

3-4
Click here to see elective courses.
3-4

Select any Upper Division (300 or 400 level) Liberal Arts and Sciences (LAS) course.

Click here to see elective courses.
3-4
Click here to see elective courses.
__ __
ELECTIVE
3-4

Select any course.

Semester 7

3
Click here to see elective courses.

Required: COM 320; Choose three others.

OR

3
Click here to see elective courses.

Required: MGT 360; Choose three others.

OR

3
Click here to see elective courses.

Required: MGT 302; Choose three others.

3
Click here to see elective courses.

Required: COM 320; Choose three others.

OR

3
Click here to see elective courses.

Required: MGT 360; Choose three others.

OR

3
Click here to see elective courses.

Required: MGT 302; Choose three others.

__ __
ELECTIVE - UD
3

Select any Upper Division (300 or 400 level) course.

__ __
ELECTIVE - UD
3-4

Select any Upper Division (300 or 400 level) course.

__ __
ELECTIVE - UD
3-4

Select any Upper Division (300 or 400 level) course.

Semester 8

OR

OR

3
Click here to see elective courses.

Required: COM 320; Choose three others.

OR

3
Click here to see elective courses.

Required: MGT 360; Choose three others.

OR

3
Click here to see elective courses.

Required: MGT 302; Choose three others.

3
Click here to see elective courses.

Required: COM 320; Choose three others.

OR

3
Click here to see elective courses.

Required: MGT 360; Choose three others.

OR

3
Click here to see elective courses.

Required: MGT 302; Choose three others.

__ __
ELECTIVE - UD
3-4

Select any Upper Division (300 or 400 level) course.

__ __
ELECTIVE - UD
3-4

Select any Upper Division (300 or 400 level) course.

Total Credits 120

Contact Information

Business & Hospitality

Joseph Conto

Pickett Hall 107

518-327-6304

jconto@paulsmiths.edu


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