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Nutrition Throughout the Life Span

Course Code:
HCD-245
Course Description:

Explores the principles and impact of nutrition on preconception, pregnancy, lactation, infancy, childhood, adolescence, adulthood and aging. For every phase of life, investigate characteristics of Norman growth and development, nutrition assessment, the most common nutritional deficiencies seen, nutrient needs and practical means of delivering nutrition. Practice in planning meals appropriate for each stage of life is included.

Credit:
3
Instruction methods:
lab: 0.0 Hours, Lecture: 3.0 Hours, Studio: 0.0 Hours
Prerequisites:

HCD-105 with a grade of "C" or better

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